6 ingredients or less recipes for May 24
Chicken in Apricot Sauce
2 chickens, quartered or in a variety of pieces you prefer
1 - 8 oz. jar apricot preserves
1 envelope onion soup mix
1 bottle Catalina or French dressing
Preheat the oven to 350 degrees. Mix the preserves, soup mix and dressing together. Spread over the chicken in a baking pan. Bake for 90 minutes. You can put this together earlier in the day and let marinade until time to cook.
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